Yes, you heard me, THE BEST! Why? Well it covers the sweet, the tang, and the buttery flavors all in one. Plus, it is GREAT for you. It takes 2 minutes to whip up and better yet, you can pronounce all the ingredients. 
Makes about 1/2 cup
•2.5 tablespoons balsamic, white, or red wine vinegar
•2 tablespoons apple cider vinegar
•1 teaspoon Dijon mustard, or regular mustard
•2 tablespoons pure maple syrup
•1/4 teaspoon sea salt
•Ground black pepper to taste
•1/2 minced clove of garlic (optional)
•2 tablespoons extra virgin olive oil
* I add red pepper flakes for some heat, (optional)
Put it all in a bowl and whisk away!